Pazza Notte Delights

Surrounded by the 6th Avenue Midtown hustle, Pazza Notte provides a quick and accessible escape, complemented by classic Italian cravings. With Central Park to the north and Rockefeller Center to the South, the central location of Pazza Notte makes for quick and easy access for business lunches of afternoon bites. Executive chef David Walsh layers the menu with starters like Calamari Fritti ($17) and Bruschetta Quintetto ($20) and to woodfired pizzas and a classic Spaghetti Bolognese ($22). "Tapas Italiana" add a modern twist and make for perfect sharing plates. Whether you are stopping in for a quick lunch, a dinner date, or family outing, Pazza Notte makes sure to cover all the bases and make your dining experience a home run.

Arugula and Prosciutto Pizza, Bruschetta, and Meatballs